www.thelittleblondebaker.com/white-chocolate-butterscotch-and-walnut-fudge/Ingredients4 C Sugar1/2 C Unsalted Butter1 C Milk12 oz White Chocolate Chips10 oz mini Marshmallows1 C Chopped Walnuts2 Tbsp Butterscotch FlavoringInstructionsIn a big pot over medium heat add sugar, milk, butterscotch flavoring and butter.Bring to a boil and boil for 8 minutesTake off of heat and stir in white chocolate chips and marshmallows until smoothStir in WalnutsPour into a 9 X 13 lightly greases cake panLet cool in refrigerator until solid about 1 to 2 hoursCut into squares and serve via /r/recipes https://ift.tt/2ra4qIB
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